Introductory Topics in Middle East and North African Studies (290-6-2)
Topic
Foodways of Turkey: A Multi-ethnic Look at Food, C
Instructors
Oya Topcuoglu
847/491-2402
Crowe 4-121
Meeting Info
Kresge Centennial Hall 2-325: Mon, Wed 2:00PM - 3:20PM
Overview of class
Contact the department for further information
Class Attributes
Literature and Arts Foundational Discipline
Literature & Fine Arts Distro Area